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Indonesia
Indonesian Coffees
The delicate chocolate notes of Java Pancoer enhance this coffee’s rich, syrupy body and low acidity.
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A heavy, earthy body and bright acidity compliment a wild, fruity aroma, Papua New Guinea Coffee delivers a well-balanced finish.
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Spicy, herbal overtones enhance Sumatra’s earthy aroma, low acidity and rich, syrupy body.
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Our Organic Sumatra offers low acidity, a syrupy body with concentrated spicy, herbal notes and earthy aroma, as well as flavor.
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The spicy, multi-dimensional flavor of our Organic Timor Coffee reveals earthy undertones and notes of cinnamon and cedar. Balanced acidity and a deep, rich body nicely compliment this coffee's delicious aroma.
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Savor the exotic, earthy flavors of our Indonesian Sampler that includes one pound each of our Papua New Guinea, Sumatra and Java Pancoer coffees.
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